The Purple Onion is a top 10 finalist in the Best Dish in NC contest. Menu items will be available on the Summer menu.

Appetizer:
Otterbelly Farms Wild Mushroom and Fried Green Tomato Napoleon with Pimento Goat Cheese Mousse

Salad:
Baby Spinach & Atkins Pink Lady Apple Salad with Champagne Strawberry Vinaigrette

Entrée:
NC Pan Seared Sunburst Trout with Muscadine Chipotle Sauce, Chorizo hash brown potatoes and grilled summer vegetables